We at Nordic Dining believe and follow the rules established by the Nordic Food Movement in terms of respect of seasonal local produce, respect for animal wealth fare and sustainability.

Kasper is an avid supporter of wild foraging and delights in sourcing produce that cannot be bought. Over the years, Kasper has established trusted relationships with purveyors who have the same values regarding food sources and practices. 

Here are some of our favourite suppliers:

Nature's Pick

Feather and bone

Joto fresh fish

Johnstone farmer

Cooks co-op